Laboratory Hammer Mill

HM 210

Hammer type laboratory mill is used for sample preparation for Gluten Washing, Falling Number, Protein and NIR applications.

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  • General Features
  • CE certified
  • Hammer type laboratory mill is used for sample preparation for gluten washing, falling number, protein and NIR applications
  • Grinds grains, pellets, meals, spices, oilseeds, feeds and forages
  • Reduced clogging by high performance motor
  • Long lasting, durable
  • The sample is collected in a filter bag after passing through the sieve
  • Airflow feeder regulates feeding and facilitates grinding of large samples
  • Specific production for corn
  • Lid switch provides safe operation
  • Convenient and rapid sample preparation
  • It provides possibility to grind samples up to 25% moisture content.
  • Grinding sample of 300 gr in 30-50 seconds depending on type and the moisture content of the product
  • A steel hammer rotates at high speed and forces the sample through a stainless-steel sieve.
  • Standard sieve is 0.8 mm for falling number, gluten washer and NIR analyser. Other sieves are also available upon request (0.5-1-2 mm)
  • Provides high sample homogeneity and repeatability
  • Robust construction
  • Perfect durability
  • Technicial Specifications
  • Power requirements: 110 V – 60 Hz or 220 V – 50 Hz
  • RPM: 1:6,16800rpm
  • Capacity: 300 gr in 30-50 seconds depending on moisture content.
  • Dimensions (LxWxH): 24-53-50 cm
  • Net Weight : 30 kg

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